- Sunday Menu -
Served from 1pm until 7pm Sunday

Bread and olives

Marinated olives £3.50

Garlic bread £6.00

Garlic bread with mozzarella £6.50

Garlic bread with mozzarella and caramelised red onion £7.00
Add homemade pesto 50p

Tapas and Starters

Halloumi fries £8.50
served with chilli, sour cream, balsamic, chopped mint and coriander

Wild mushroom and sourdough bruschetta £8.50
with sun blushed tomatoes and pickled shallot

Gambas pil pil £8.95

Tempura soft shell crab with kimchi, Gochujang mayo £14.00
served in a toasted mini brioche bun

Pork and chorizo Scotch egg £9.50
with a spiced pepper sauce

Beetroot carpaccio £9.50
with whipped goats cheese, rocket & honey roasted walnuts

Crispy pork belly £9.75
served with Asian slaw and Teriyaki dressing

Smoked mackerel pate £9.00
served with horseradish crème fraiche, beetroot crisps and glass bread

Classic prawn cocktail £9.50
with king prawn, crispy lettuce & Mary Rose sauce, with buttered granary bread

Jack Daniels chicken bites £9.50
finished with chilli, coriander and sesame seeds

Potato bravas £5.50

Soft shell tacos either:
Marinated chilli, garlic and thyme prawns, red cabbage, spring onion and avocado £11.00
Smoked lamb, crispy lettuce & apricot, chilli & coriander salsa £10.50

To Share

Whole burrata £14.50
served with a fresh baked focaccia bread topped with pesto topped red onion and tomato

Mixed platter £22.50
Grilled halloumi, Parma ham, sliced chorizo, roasted Mediterranean vegetables, red pepper hummus, olive, rocket and tomato salad, mozzarella and flat bread

Salads

Baked goats cheese & heritage tomato salad £16.00
with beetroot, asparagus, ruby chard, red onion and capers served with a light balsamic dressing

American Cobb salad £16.00
chopped salad leaves with chicken, bacon, boiled egg, avocado, cherry tomato, blue cheese and chives

Prawn, roasted salmon and avocado salad £14.95
with Marie Rose dressing

Beetroot and feta salad £16.00
with chickpea and bulger wheat, ruby chard, spinach, spring onion & oregano. Finished with grapefruit and mint

Pizza & Pasta

add a side salad for £3.95. Gluten free pasta and pizza bases available on request

King prawn linguine £18.00
with a chilli garlic and cream sauce with red onion and spinach

Spaghetti Bolognese £15.95

Chicken and chorizo penne £16.00
pasta with tomato sauce, green peppers and red onion finished with rocket

Pistachio pesto penne pasta £16.50
with green peas, spring onion, sundried tomato, spinach & edamame beans finished with lemon

Margherita pizza £15.00
with Mozzarella and tomato sauce

Veggie pizza £15.50
with red onion, peppers, feta cheese, spinach & mushrooms

El Diablo pizza £17.50
with Mozzarella, spicy pepperoni and chilli

Parma ham pizza £18.00
with tomato sauce finished with rocket

Mushroom and pancetta pizza £18.50
with mozzarella, tomato sauce, chorizo and rocket

Mains

Roast Sirloin of beef £22.00
served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus.

Roast chicken supreme £20.50
served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus.

Roast lamb rump £22.00
served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus.

Add homemade cauliflower cheese £5.25

“Beyond Meat” vegan burger £15.50
with tomato, lettuce, vegan cheese and a brioche bun served with mixed salad (vegan)

Homemade cod and prawn fishcakes £15.00
served with mixed salad and tartar sauce

6oz Burger £17.95
with tomato, cheese, lettuce in a brioche bun served with fries

Cajun chicken breast £17.00
served with fries and salad

Tandoori style chicken burger £18.00
with onion salad and mint yoghurt, served with masala fries

Pan fried seabass £22.50
on a warm salad of asparagus, ruby chard, new potatoes, samphire and sun dried tomatoes and an anchovy and herb dressing

Veggie Tower £16.50
Braised Portabello mushroom, baked butternut squash, beetroot and asparagus topped with baked goats cheese and finished with semi dried tomatoes and basil oil

Sides

Spinach with chilli, almond and garlic £4.25

Skinny fries £4.25

Sweet potato fries £5.50

Rocket and parmesan salad £4.25

Green beans with pancetta £4.25

Rosemary and garlic truffle fries with parmesan £5.25

Cauliflower cheese £5.25

Kids Menu (up to 10 years old)

Dinner £8.50
Buttered Penne with Parmesan.
Spaghetti Bolognese.
Penne Napolitano.
Margherita Pizza with two toppings.
Chicken or Fish goujons with chips and French beans.
Plain burger in a Brioche bun with chips.
Childrens Sunday Roast (Supplement £1.50)

Dessert £6.50
Two Scoops of ice cream from the Ice cream bar with two toppings.

Milk shakes
Kinder Bueno Shake £6.50
Oreo Shake £6.50
Chocolate Shake £6.50
Strawberry Shake £6.50
Vanilla Shake £6.50

Please check our specials boards for extra Tapas dishes and main courses

A discretionary 10% service charge will be added on to tables of 6 or more

Food allergies and intolerances: Before you order your food and drinks please speak to our staff about our ingredients.

Please check our specials boards for extra Tapas dishes and main courses 
A discretionary 10% service charge will be added on to tables of 6 or more

Food allergies and intolerances: Before you order your food and drinks please speak to our staff about our ingredients.