- Sunday Menu -
Served from 1pm until 7pm Sunday
Bread and olives
Marinated olives £3.50
Garlic bread £5.00
Garlic bread with mozzarella £5.50
Garlic bread with mozzarella and caramelised red onion £6.00
Add homemade pesto 50p
Starters
Halloumi fries £7.95
BBQ pork ribs £7.95
Potato Bravas £4.50
Gambas pil pil £8.50
Jack Daniels chicken bites finished with chilli, coriander and sesame seeds £8.95
Smoked beef brisket croquettes with a truffle beef mayonnaise £8.95
Deep fried calamari served with Aioli dip £8.50
Warm tart of brie, caramelised onion and apricot tart £8.25
Salads
Prawn, roasted salmon and avocado salad with a Marie Rose dressing. £14.95
Chicken Caesar salad warm chicken breast fillet on top of traditional Caesar salad of cos lettuce, croutons, Caesar dressing and anchovies £16.00
Goats cheese salad Goats cheese grilled atop crispy croutons on a bed of mixed leaf salad with red onion, cucumber and cherry tomatoes £15.00
Pizza & Pasta
Margherita pizza with Mozzarella and tomato sauce. £12.50
Veggie pizza with red onion, peppers, feta cheese, spinach & mushrooms £12.95
El Diablo pizza with Mozzarella, spicy pepperoni and chilli. £14.95
Fig and brie pizza with thyme and caramelised red onion £15.50
Pan fried chicken breast with tomato and mozzarella with a pesto and aglio e olio chilli linguine £18.00
King prawn linguine with a chilli garlic and cream sauce with red onion and spinach.£17.00
Rigatoni with basil pesto, confit cherry tomato and buratta £14.50
Spaghetti Bolognese £14.00
Mains
Roast Sirloin of beef served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus. £19.50
Roast chicken supreme served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus. £18.50
Roast lamb rump served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus. £19.50
Add homemade cauliflower cheese £4.95
“Beyond Meat” vegan burger with tomato, lettuce, vegan cheese and a brioche bun served with mixed salad (vegan) £15.50
Pan fried seabass with sauteed new potatoes, samphire, asparagus, vine roasted tomatoes, pink peppercorn and spring onion dressing £19.00
6oz Burger with tomato, cheese, lettuce in a brioche bun served with fries £16.00
Cajun chicken breast served with fries and salad £15.50
Chicken Gyros burger served with mint yoghurt, lettuce tomato and red onion in a brioche bun, served with fries £16.50
Homemade cod and prawn fishcakes served with a salad and tartar sauce £14.00
Homemade seafood paella with mussels, calamari, chorizo, squid and prawns per person £22.00
Sides
Skinny fries £3.50
Sweet potato fries £4.25
Tenderstem broccoli with sea salt £4.25
Rocket and parmesan £3.75
Small Greek salad £4.25
Green beans with pancetta £3.75
Rosemary parmesan truffled fries £4.95
Homemade cauliflower cheese £4.95
Kids Menu (up to 10 years old)
Dinner £8.50
Buttered Penne with Parmesan.
Spaghetti Bolognese.
Penne Napolitano.
Margherita Pizza with two toppings.
Chicken or Fish goujons with chips and French beans.
Plain burger in a Brioche bun with chips.
Childrens Sunday Roast (Supplement £1.50)
Dessert £6.00
Two Scoops of ice cream from the Ice cream bar with two toppings.
Milk shakes:
Kinder Bueno Shake
Oreo Shake
Chocolate Shake
Strawberry Shake
Vanilla Shake
Please check our specials boards for extra Tapas dishes and main courses
A discretionary 10% service charge will be added on to tables of 6 or more
Food allergies and intolerances: Before you order your food and drinks please speak to our staff about our ingredients.