- Lunch Menu -
Served 12pm until 4pm (Saturday 12.30pm until 4pm)
HOT STUFF
Starters
Soup of the day £7.50
Smoked mackerel pate, apricot and grape chutney and granary toast £7.50
Artichoke, peppers, sun dried tomato and feta bruschetta with fresh basil £7.50
Gambas Pil Pil £8.25
Baked Camembert to share with Apricot and grape chutney, celery, cornichons and baked focaccia £12.50
Mediterranean platter: Med Veg’ paprika spiced hummus, cornichons, silver skin onions, olives, baby leaf and homemade focaccia bread, Caprese salad. £13.00
Garlic bread £4.25
Garlic bread with Mozzarella £4.75
Garlic bread with Mozzarella and caramelised red onion £5.00
Mains
Ham egg and chips £9.50
Chicken Milanese topped with red onion, basil, tomato and mozzarella on a sun dried tomato pesto linguine, finished with rocket £15.00
Scampi, chips and salad £11.50
Chilli con carne with Basmati rice, tortilla chips and sour cream £11.50
6oz Burger with tomato, cheese, lettuce in a brioche bun . With fries £13.50
Sticky Teriyaki chicken with braised lemongrass, 5 spice and coriander rice with Asian slaw £14.50
Grilled butternut squash, courgette, peppers and goats cheese stack with a warm beetroot dressing and rocket salad £11.50
Cod and prawn fishcakes served with salad and tartare sauce £12.50
Pizza and Pasta
Pizza a Margherita pizza with Mozzarella and tomato sauce £11.25
Veggie pizza with red onion, peppers, feta cheese, spinach & mushrooms £12.00
El Diablo pizza with Mozzarella, spicy pepperoni and chilli £13.95
Tuna pizza with artichoke, capers, red onion, olives and oregano £13.50
King prawn linguine with a chilli, garlic and cream sauce £14.50
Linguine aloli; olive oil, garlic and chilli flakes £12.50
Green Vegetable penne pasta with broccoli, courgette, green beans, spinach, peas, pesto, toasted pine nuts and goats cheese £12.00
Spaghetti Bolognese £12.95
Chicken, chorizo penne pasta with green peppers, red onion, tomato and rocket £13.50
Salads
Sweet potato, feta and bacon salad with spinach and pine nuts £11.00 (add chicken £2 extra)
Coronation chicken salad £13.00
Prawn, roasted salmon and avocado salad with a Marie Rose dressing £11.50
Ben Lee salad; smoked salmon, tuna, chicken, gherkin, coleslaw and mixed leaf £12.50
Ham Hock salad with warm celeriac, peas, butternut squash, new potatoes, ruby chard, honey mustard dressing and parsnip crisps £13.00
Goats cheese salad with honey glazed walnuts, beetroot, Chai seeds and figs £12.00
Toasted Sandwiches: Available on white or granary.
Tuna melt filled with tuna, cheddar, spring onion on granary bread £5.75
Salt beef with English mustard and gherkin on white, granary or toasted bagel £7.50
Warm bagel served with cream cheese and smoked salmon £7.50
Homemade fish finger sandwich with tartar sauce on white or granary £6.50
Tartine of the day; baked sourdough bread with mayonnaise, sliced boiled egg and avocado £7.50
Wraps
Served with salad and skinny fries (sweet potato fries add £2 .00)
Halloumi, humous, chargrilled vegetable wrap with Sriracha sauce £8.50
Goats cheese, spinach, pepper salsa and chick peas £7.50
Warm chicken, avocado and mayonnaise with salad £8.50
Prawn, avocado and Marie Rose sauce £9.25
Sides
Skinny Fries £3.50
Rocket and parmesan salad with balsamic glaze £3.00
Sweet Potato Fries £4.25
Coleslaw £2.00
Desserts
Nutella twist – twisted baked dough stuffed with Nutella £5.00
Chocolate brownie with warm chocolate sauce and vanilla ice cream £6.95
Homemade cheesecake of the day £6.75
Pear and blackberry crumble with creme Anglaise £6.95
Espresso and Baileys brûlée with orange and chocolate biscotti £6.75
Winter berry Eton mess £6.75
Apple sticky toffee pudding served with vanilla ice cream £6.75
Kids Menu (Up to 12 years old)
BREAKFAST SERVED UNTIL MIDDAY
Baked beans on 1 slice of granary or white toast £2.50
Scrambled egg on 1 slice granary toast £2.50
Sausage, scrambled egg and toast £3.50
2 warm Scotch pancakes with honey and fruit £3.75
LUNCH SERVED FROM MIDDAY MONDAY TO FRIDAY |& FROM 12.30 SATURDAY
Buttered penne with Parmesan £4.50
Spaghetti Bolognaise £5.50
Cheese toastie £3.50
Ham toastie £3.50
Chicken goujons served with skinny fries and green beans £5.50
Fish goujons served with skinny fries and green beans £5.50
Plain burger in a brioche bun with skinny fries £5.50
1 scoop of ice-cream in a cone or pot £2.00
2 scoops of ice-cream in a cone or pot £2.50
Please check our specials boards for extra Tapas dishes and main courses
A discretionary 10% service charge will be added on to tables of 6 or more
Food allergies and intolerances: Before you order your food and drinks please speak to our staff about our ingredients.