- Evening Menu -
4pm until late Monday - Saturday and 1-7 pm on Sundays
Bread and Olives
Marinated Olives £3.50
Garlic bread £5.00
Garlic bread with Mozzarella £5.50
Garlic bread with Mozzarella and caramelised red onion £6.00
Add homemade pesto 0.50p
Tapas and starters
Halloumi fries served with chilli, sour cream, balsamic, chopped mint and coriander. £7.95
Individual baked camembert, fig chutney, cornichon’s, Parma ham and warm baguette £9.00
BBQ pork ribs. £7.95
Potato Bravas. £4.50
Gambas pil pil. £8.50
Harissa lamb skewers with minted yoghurt. £7.95
Moules Mariniere served with warm baguette £13.00
Jack Daniels chicken bites finished with chilli, coriander and sesame seeds. £8.95
Smoked chicken croquettes with a sweet tomato compote £8.00
Deep fried camembert – same £8.50
Shakshuka – baked poached egg in a tomato and chickpea sauce spiced with garlic, £7.95
cumin, paprika and cayenne (veggie)
Warm tart of figs, goats cheese, rocket, walnut and pomegranate molasses (veggie) £8.25
Winter salad; spinach, broccoli, courgette, sweet potato, crispy bacon and feta (add chicken £3) £13.00
Prawn, roasted salmon and avocado salad with a Marie Rose dressing. £13.50
Burrata and Parma ham salad on a bed of rocket with a quince dressing £14.95
Goats cheese and beetroot salad. £12.50
Tomato red onion, mozzarella, rocket and pesto salad. £8.50
To Share both served with home made freshly baked focaccia.
Mediterranean platter £16.50
Med veg’ paprika spiced hummus, cornichons, silver skin onions, olives, baby leaf, Caprese salad.
Pasta & Pizzas (Gluten free penne and bases available on request)
King prawn linguine with a chilli garlic and cream sauce with red onion and spinach. £17.00
Chicken, chorizo penne pasta with green peppers, red onion, tomato and rocket. £14.95
Spaghetti Bolognese. £14.00
Chicken Milanese on a bed of red pesto linguine finished with rocket £17.00
Green vegetable penne with broccoli, green beans, spinach, peas, pesto, toasted pine nuts and goats cheese. £14.50
Margherita pizza with Mozzarella and tomato sauce. £12.50
Veggie pizza with red onion, peppers, feta cheese, spinach & mushrooms £12.95
El Diablo pizza with Mozzarella, spicy pepperoni and chilli. £14.95
Goats cheese, with spinach and red onion pizza £14.50
Parma pizza with Parma ham and rocket, olives and parmesan. £15.95
Homemade cod and prawn fishcakes served with a salad and tartar sauce. £14.00
10oz Chargrilled Sirloin steak served with fries, watercress and either bearnaise or peppercorn sauce. £26.95
6oz Burger with tomato, cheese, lettuce in a brioche bun served with fries £14.50
Cajun chicken breast served with fries and salad £15.50
Vegetable and rice noodle stir fry finished with ginger, chilli and coriander (vegan) £15.25
Prawn and vegetable and rice noodle stir fry finished with ginger, chilli and coriander £17.00
Homemade cottage pie topped with mashed potato and served with peas £16.00
“Beyond Meat” vegan burger with tomato, lettuce, vegan cheese and a brioche bun £15.50
served with fries (vegan)
Pan fried seabass with butternut squash, edamame beans and savoy cabbage. Finished with basil oil. £19.00
Beetroot and roasted butternut squash risotto finished with walnuts, watercress and parmesan crisp. £15.25
Rack of lamb with Anna potato, sun dried tomato ratatouille, crispy kale and a £24.95
red wine and rosemary jus
Salmon, rocket, cherry tomato, red onion and pesto served with dill and olive gnocchi, finished £19.00
with shaved parmesan.
Moules Mariniere served with skinny fries £18.50
Skinny fries £3.50
Sweet potato fries £4.25
Tenderstem broccoli with sea salt £4.25
Rocket and parmesan £3.75
Small Greek salad £4.25
Green beans with pancetta £3.75
Rosemary parmesan truffled fries £4.95
Sauteed new potatoes with thyme £4.25
Home made Cauliflower Cheese (Sunday only) £4.95
Kids Menu (up to 10 years old)
Buttered Penne with Parmesan.
Margherita Pizza with two toppings.
Chicken or Fish goujons with chips and French beans.
Plain burger in a Brioche bun with chips.
Two Scoops of ice cream from the Ice cream bar with two toppings.
Milk shakes £5.00
Kinder Bueno Shake
We are proud to be supplied by Select Butchery who are a specialist catering supplier founded in 2000. All of their meat and poultry is sourced ethically and sustainably using where possible British Farms.
For 20 years now Select Butchery have kept kitchens happy at Quaglino’s, Hawksmoor, The Ivy, The Wolseley, The Ned, Emirates Stadium and many more www.selectbutchery.co.uk
Please check our specials boards for extra Tapas dishes and main courses
A discretionary 10% service charge will be added on to tables of 6 or more
Food allergies and intolerances: Before you order your food and drinks please speak to our staff about our ingredients.