- Drinks Menu -
Enjoy our great range of drinks

White Wine

CHENIN BLANC, PECKING ORDER | SOUTH AFRICA | 3
A distinctive dry but fruit-driven style with fresh citrus fruit on the nose and a smooth, well-balanced palate.
175ML – 5.50 | 250ML – 7.00 | 75CL – 19.50

SAUVIGNON BLANC, PEREGRINO | CHILE | 2
Zingy, crisp acidity packed with Granny Smith flavours.
175ML – 5.75 | 250ML – 7.50 | 75CL – 22.00

PINOT GRIGIO, SAN GIORGIO | ITALY | 2
A clean, crisp and particularly flavoursome Pinot Grigio from Venezie. Fuller in style than many.
175ML – 6.00 | 250ML – 8.00 | 75CL – 23.00

UNOAKED CHARDONNAY FRANSCHHOEK | SOUTH AFRICA | 2
Soft tropical fruit and citrus blossom expressions with a lively structure and a long intense length.
175ML – 6.50 | 250ML – 9.00 | 75CL – 25.50

SAUVIGNON BLANC, ROOS ESTATE | SOUTH AFRICA | 1
A refreshing wine with light gooseberry and grapefruit flavours.
175ML – 7.00 | 250ML – 9.50 | 75CL – 26.50

PICPOUL DE PINET LÉVRE PIQUANTE, CAVE DE L’ORMARINE | FRANCE | 2
Delicately perfumed, ripe melon fruit on the nose.
175ML – 7.50 | 250ML – 10.00 | 75CL – 29.50

GAVI, LA BATTISTINA | ITALY | 1
Rich, ripe poached pear character with hints of peach and a zingy acidity.
75CL – 30.00

ALBARIÑO, ALBA VEGA RIAS BAIXAS | SPAIN | 1
Rich honeyed textured with good supporting acidity, with ripe apricot and almond flavours from Galicia.
75CL – 34.00

SAUVIGNON BLANC, THE CROSSINGS | MARLBOROUGH, NEW ZEALAND | 2
Passion fruit and gooseberry notes with refreshing acidity and a delightful finish.
175ML – 8.50 | 250ML – 12.00 | 75CL – 35.50

SANCERRE, BOISJOLI | FRANCE | 1
Intense nose of cox apple, with a steely acidity and a lingering finish of ripe gooseberry.
75CL – 36.95

CHABLIS, L’ONCIALE | FRANCE | 1
A clean, dry, textbook Chablis with good balance and natural appeal. Bursting with flavours of toasted chestnuts, and a fresh citrus acidity. Produced by the famous Caves La Chablisienne.
75CL – 39.95

Red Wine

MERLOT, PECKING ORDER | SOUTH AFRICA | B
Supple round-bodied merlot with a distinct nose of cherries, raspberries, subtle herbs and spice. Smooth balanced palate makes for easy drinking.
175ML – 5.50 | 250ML – 7.00 | 75CL – 19.50

SHIRAZ, TEMPUS TWO SILVER SERIES | AUSTRALIA | C
Full-bodied yet supple, with velvety tannins and nutty oak flavours from barrel maturation.
75CL – 21.95

RIOJA TEMPRANILLO, SEÑORIAL | SPAIN | B
Flavours of black fruits, with hints of spice and vanilla.
175ML – 6.00 | 250ML – 8.00 | 75CL – 22.00

RED, SILENCIO MONASTRELL | SPAIN | B
Characteristic smooth, fruit-driven, exceptionally easy to drink.
175ML – 6.50 | 250ML – 9.00 | 75CL – 25.50

CHIANTI, FONTELLA | ITALY | B
Largely Sangiovese. Ruby red, smooth and medium-bodied on the palate.
75CL – 27.00

CUVÉE DES ABEILLES BORDEAUX RED, CHÂTEAU D’AUZANET | FRANCE | C
Berried fruits, such as raspberry and cassis, with notes of jammy fruit. Pure pleasure with a lingering, slightly spicy finish.
75CL – 28.00

PINOT NOIR, NEPTUNE POINT | NEW ZEALAND | B
Silky soft mouth feel balanced with raspberry and violet aromas which continues unfolding in the glass.
175ML – 8.50 | 250ML – 12.00 | 75CL – 35.50

RIPASSO DELLA VALPOLICELLA DOC, VILLALTA | ITALY | D
Deep, dark, opaque wine made from the process of sun drying the grapes on lattes to increase ripeness, a baby Amarone and excellent value for money.
75CL – 36.00

MALBEC, QUARA SPECIAL SELECTION | ARGENTINA | D
Fruity aromas, with subtle notes of plum, black pepper and spices, result from the gentle rest in oak barrels. Well structured with full-bodied, round tannins.
75CL – 36.00

RIOJA RESERVA, SEÑORIAL | SPAIN | C
Beautifully well-balanced wine, oak aged with delicate aromas of cherries and chocolate, and a rounded mouth feel.
75CL – 38.00

LALANDE DE POMEROL CHÂTEAU PERRON | FRANCE | B
A firm and meaty Merlot based wine from the commune neighbouring Pomerol.
75CL – 49.50

Rose Wine

PINOTAGE ROSÉ, PECKING ORDER | SOUTH AFRICA
Very refreshing, with hints of strawberry and watermelon.
175ML – £5.25 | 250ML – £6.95 | 75CL – £18.50

WHITE ZINFANDEL ROSÉ, PINK ORCHID | USA
Strawberry and raspberry flavours with balanced sweetness.
175ML – £5.50 | 250ML – £7.25 | 75CL – £19.95

PINOT GRIGIO ROSÉ, SAN GIORGIO | ITALY
Refreshingly light, with crisp flavours of ripe summer berry fruits and balanced acidity.
175ML – £5.65 | 250ML – £7.50 | 75CL – £22.50

ROSÉ, PLUERIEL DOMAINE PEY BLANC CÔTES DE PROVENCE | FRANCE
Light pink in colour, fresh and clean taste with mineral finish.
175ML – £6.95 | 250ML – £10.90 | 75CL – £32.50

ROSÉ, CHÂTEAU MINUTY, CÔTES DE PROVENCE | FRANCE
Fruity notes of peach and grapefruit mingled with floral hints of fleur-de-lys. Medium-bodied with a touch of spice.
75CL – £45.00 | 150CL – £90.00

ROSÉ, WHISPERING ANGEL CHATEAU D’ESCLANS, | FRANCE
This is delicate and fresh with plenty of crisp strawberry fruit and a long finish. The new benchmark for Provence Rosé.
75CL – £50.00

ROSÉ, MIRAVAL CÔTES DE PROVENCE | FRANCE | 2
A beautiful light pink colour, fresh fruit aromas and refreshing acidity. Miraval’s pure expression of the terroir of Côtes de Provence.
75CL – £55.00

Sparkling Wine

PROSECCO, NUA | ITALY | 2
Elegant, yet fruity bouquet with flavours of mellow greengage and a light, pleasantly crisp citrus note. It is not overly dry, but has a harmonious balance that makes it an ideal aperitif.
125ML – 6.00 | 75CL – 27.00

PROSECCO ROSÉ, BOTTER | ITALY | 2
Delicate and complex bouquet with fruity and floral notes. Fresh and light on the palate with balanced acidity.
125ML – 7.00 | 75CL – 30.00

Champagne

BRUT CHAMPAGNE, JULES FERAUD | FRANCE | 1
Award winning, elegant, biscuity Champagne of great quality which has been highly regarded for many years.
125ML – 9.50 | 75CL – 45.00

ROSÉ NV, JULES FERAUD | FRANCE | 2
Delicate pink colour. Approachable with soft, subtle flavour.
75CL – 49.00

BRUT CHAMPAGNE, LAURENT-PERRIER | FRANCE | 1
Bone dry with subtle savoury, toasty flavours and a delicate, yet complex nose.
75CL – 70.00

ULTRA BRUT CHAMPAGNE, LAURENT-PERRIER | FRANCE | 1
Made without dosage and aged for four years, displaying dry, clean and citrus-led notes.
75CL – 90.00

ROSÉ NV, LAURENT-PERRIER | FRANCE | 2
100% Pinot Noir. Glorious pink with rounded red fruit flavours.
75CL – 95.00

GRAND SIECLE CHAMPAGNE NV, LAURENT-PERRIER | FRANCE | 1
Multi-vintage, prestige cuvée, aged for six years with a remarkable length of honeyed and nutty flavours.
75CL – £195.00

Soft Drinks

BELVOIR PRESSÉ
ORGANIC LEMONADE – 2.95

BELVOIR PRESSÉ
ORGANIC GINGER BEER – 2.95

BELVOIR PRESSÉ
ORGANIC ELDERFLOWER – 2.95

BELVOIR PRESSÉ
RASPBERRY LEMONADE – 2.95

COCA-COLA – GLASS 2.50

DIET COCA-COLA – GLASS 2.50

COKE ZERO – GLASS 2.50

SCHWEPPES MIXERS – GLASS 2.50

SPARKLING WATER
Glass – 2.00 // 750ML – 3.40

STILL WATER
Glass – 2.00 //75 0ML – 3.40

FRESHLY SQUEEZED ORANGE JUICE
Glass – 3.85

ENGLISH APPLE JUICE
Glass – 3.50

Dessert Wine

CHOCOLATE WINE, RUBIS | SPAIN | D
A deep, dark hit of chocolate on the nose that develops into a soft velvet aroma with hints of raspberry.
125ML – 5.50 | 37.5CL – 18.95

ORANGE MUSCAT ANDREW QUADY ESSENSIA | USA | 7
Made from the Orange Muscat grape, it has aromas reminiscent of orange blossom and a gentle natural sweetness.
125ML – 6.50 | 37.5CL – 18.95

PORT, TAYLOR’S 10 YEAR OLD TAWNY | PORTUGAL
Ripe dark berry fruits, a delicate nuttiness and mellow notes of chocolate, butterscotch and fine oak.
125ML – 6.50 | 75CL – 34.95

Cocktails

CLASSIC MOJITO – 9.00
Freshly muddled lime, mint and sugar topped with a generous measure of Bacardi Carta Blanca Rum and a splash of soda.

FROZEN DAIQUIRI (STRAWBERRY/PASSIONFRUIT) – 9.00
Bacardi Carta Blanca Rum, sugar syrup and lime and choice of strawberry or passionfruit purée blended with ice.

TORPEDO BLU – 9.50
Patron Silver Tequila, Chambord Raspberry Liqueur, sugar syrup, fresh lime and Fever-Tree Elderflower Tonic. Garnished with mint and blueberries.

NEGRONI – 9.00
Monkey 47 Gin, Campari and Martini Rosso.

BELLINI (PEACH) & ROSSINI (STRAWBERRY) – 8.50
Prosecco mixed with your chosen purée and served in a Champagne glass.

ESPRESSO MARTINI – 9.50
Absolut Vanilia Vodka, Tia Maria and espresso coffee, shaken and served straight up in a martini glass.

PORN STAR MARTINI – 9.50
Absolut Vodka, Passoã and passion fruit juice, shaken and served in a martini glass, served with a side of Prosecco.

HUGO SPRITZ – 9.50
Prosecco, Elderflower syrup, Saint Germain floral liqueur and soda, served with ice and mint leaves.

AMARETTO/WHISKY SOUR – 9.00
Choice of Amaretto or Makers Mark, lemon juice, angostura bitters and sugar syrup. Shaken and served over ice

APEROL SPRITZ – 9.50
Prosecco, soda and a large measure of Aperol, with an orange slice.

LIMONCELLO SPRITZ – 9.50
Luxardo Limoncello, Prosecco, soda with ice and lemon garnish.

RUM PUNCH – 9.50
Kraken Rum, Bacardi Carta Blanca Rum, orange juice, pineapple juice, cranberry juice and fresh lime.

PALOMA – 9.00
Patron Silver Tequila, Saint Germain Elderflower Liqueur, fresh lime, angostura bitters. Garnished with pink grapefruit

Mocktails

VIRGIN MOJITO – 4.50
Freshly muddled lime, mint and sugar topped a splash of soda.

VIRGIN DAIQUIRI (STRAWBERRY/PASSIONFRUIT) – 4.50
Strawberry or passionfruit purée blended with ice, sugar syrup and lime.

STRAWBERRY AND PEACH COOLER – 4.50
Strawberry purée, Pago Peach, fresh lime and lemonade.

PINEAPPLE AND PASSIONFRUIT COOLER – 4.50
Pineapple juice, passionfruit purée, fresh lime and lemonade.

Shooters

JÄGERBOMBS – 5.50

SKITTLEBOMBS – 5.50

BABY GUINNESS – 4.25

APPLE SOURZ – 3.85

BUBBLEGUM – 4.25
Blue Curaçao, Crème de Banana and Baileys.

SAMBUCA FLAVOURS – 3.85

TEQUILA FLAVOURS – 3.85

GIN-DEX

AVIATION GIN – 6.50
A nose of juniper and pine with soft, sweet orange, lavender and cardamom. Paired with Fever-Tree Elderflower Tonic and garnished with orange.

FIFTY POUNDS GIN – 5.75
Classic London dry style. A perfect combination of herbs, spices, fruits and flowers. Paired with Fever-Tree Indian Tonic and served with lemon.

GORDON’S PINK GIN – 4.25
Natural sweetness of raspberries and strawberries, with
the tang of redcurrant. Perfectly paired with Fever-Tree Tonic and garnished with strawberries. Why not fizz it up a little? Pair with Prosecco and garnish with fresh strawberries – 8.50.

WHITLEY NEILL BLOOD ORANGE GIN – 5.45
Bright, zesty aromas head up a clean, citrus gin. Paired with Fever-Tree Tonic, garnished with a slice of fresh orange and orange zest.

WHITLEY NEILL LONDON DRY GIN – 5.45
Fresh citrus Baobab fruit and aromatic Cape gooseberries skilfully blended with 7 Traditional botanicals. Paired with Fever-Tree Tonic, garnished with a slice of fresh orange and orange zest.

WHITLEY NEILL RHUBARB & GINGER GIN – 5.45
The essence of rhubarb adds a tart crisp edge to the smooth English gin base, whilst the ginger extract warms the palate for a full-bodied finish. Paired with Fever-Tree Mediterranean Tonic, garnished with ginger and rosemary.

BOMBAY SAPPHIRE GIN – 4.75
Aromatic with bright citrus notes. Paired with Fever-Tree Mediterranean Tonic and garnished with a lemon wedge.

SIPSMITH LONDON DRY – 6.45
Well-balanced with a classic juniper front. Paired with Fever-Tree Indian Tonic and garnished with a lime wedge.

COPPERHEAD GIN – 6.45
Citrus flavours and a warming touch of spicy cardamom. Juniper lingers on the finish. Paired with Fever-Tree Mediterranean Tonic and garnished with orange peel.

TANQUERAY NO. 10 GIN – 5.75
Distilled with fresh citrus and paired with Fever-Tree Mediterranean Tonic, garnished with a slice of pink grapefruit.

MONKEY 47 GIN – 6.75
47 botanicals make for an unrivalled complexity. Crisp,
with a sweet floral aroma. Paired with Fever-Tree Indian Tonic and garnished with orange peel.

GIN MARE – 5.75
A herbaceous taste of the Mediterranean with rosemary and basil. Paired with Fever-Tree Mediterranean Tonic and garnished with rosemary, olive and lemon.

THE BOTANIST – 5.45
Citrus freshness and a starburst of flavours. Paired with Fever-Tree Indian Tonic and garnished with a lime wedge.

WARNER EDWARDS RHUBARB GIN – 5.45
A big hit of rhubarb, soft citrus, pecans and caramel. This could easily be a sipping gin served ice cold. Paired with Fever-Tree Ginger Ale and garnished with rhubarb.

MARTIN MILLER’S GIN – 5.25
Exceptional clarity of taste with candied lemon and floral aromas. Paired with Fever-Tree Elderflower Tonic and garnished with sliced strawberries and cracked black pepper.

BROCKMANS GIN – 5.45
Juniper is complemented by unique blueberry and blackberry flavours that deliver a distinctive fruit taste. Paired with Fever-Tree Ginger Ale and garnished with blackberries and orange.

HENDRICK’S GIN – 5.45
Delightfully infused with cucumber and rose petal. Paired with Fever-Tree Elderflower Tonic and garnished with
a slice of cucumber.

SHARISH MAGIC BLUE GIN – 5.25
Juniper, coriander, angelica root, ginger, cinnamon, cardamom, lemon peel, strawberry and raspberry. Paired with Fever-Tree Mediterranean Tonic and garnished with apple or raspberry.

Bottled Beer & Cider

SOL
330ML – 4.80 | Mexican | 4.5% ABV

ESTRELLA
330ML – 4.80 | Spanish | 4.6% ABV

PERONI
330ML – 4.80 | Italy | 4.7% ABV

DESPERADOS TEQUILA FLAVOURED BEER
330ML – 5.00 | 5.9% ABV

OLD MOUT (VARIOUS FLAVOURS)
500ML – 5.00 | New Zealand | 4.0% ABV

OLD SPECKLED HEN
500ML – 5.00 | England | 6.5% ABV

ESTRELLA DAMM DAURA
330ML – 5.00 | Gluten-Free | Spain | 5.4% ABV

Draught Beer

VICTORIA MALAGA
2.70 / 5.25 | Spain | 4.8 % ABV

ESTRELLA DAMM
2.80 / 5.50 | Spain | 4.6% ABV

DRAUGHT GUINNESS
2.75 / 5.25 | Ireland | 4.2% ABV

BROOKLYN DEFENDER IPA
3.00 / 6.00 | USA | 5.5% ABV

BAD APPLE CIDER
2.50 / 5.00 | UK | 5.1% ABV

125ML GLASS OF WINE AVAILABLE UPON REQUEST

TASTE GUIDE

White wines are graded on a scale of 1 to 9, with 1 being the driest and 9 the sweetest.
Red wines have been graded A to E, A being light-bodied through to E, intense flavoured and full-bodied.

*Food Allergies & Intolerances*
Should you have concerns about a food allergy or intolerance please speak to our staff before you order your food or drink. for the fact drinkaware.co.uk